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Development of an innovative methodology combining chemical fractionation and in vivo analysis to investigate the biological properties of cheese

Guillaume Cardin , Isabelle Ripoche , Cyril Poupet , Muriel Bonnet , Philippe Veisseire et al.
PLoS ONE, 2020, 15 (11), ⟨10.1371/journal.pone.0242370⟩
Journal articles hal-03024800v1
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A Mechanistic Study of the Antiaging Effect of Raw-Milk Cheese Extracts

Guillaume Cardin , Cyril Poupet , Muriel Bonnet , Philippe Veisseire , Isabelle Ripoche et al.
Nutrients, 2021, 13 (3), pp.897. ⟨10.3390/nu13030897⟩
Journal articles hal-03283150v1

How to reduce Sarcopenia in the Undernourished Elderly: Enrichment of Food with “Energy Saver” Probiotics

Giron Muriel , Muriel Thomas , Stéphanie Bornes , Marianne Jarzaguet , Camille Mayeur et al.
Journées de l'Ecole Doctorale ED65, 2021, CLERMONT- FERRAND, France
Conference papers hal-03456032v1