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Staphylococcus aureus transcriptomic response to inhibition by H2O2-producing Lactococcus garvieae.

Pierre Delpech , Stéphanie Bornes , Elina Alaterre , Muriel Bonnet , Geneviève Gagne et al.
Food Microbiology, 2015, 51, pp.163-170. ⟨10.1016/j.fm.2015.05.014⟩
Journal articles hal-01247402v1

Behavior of Escherichia coli O26:H11 in the presence of Hafnia alvei in a model cheese ecosystem

Céline C. Delbes , Stéphane S. Miszczycha , Sarah S. Ganet , Sandra S. Hélinck , Philippe P. Veisseire et al.
International Journal of Food Microbiology, 2013, 160 (3), pp.212-218. ⟨10.1016/j.ijfoodmicro.2012.10.019⟩
Journal articles hal-01000820v1

Management of microbial diversity at milk production for raw milk cheeses

Céline C. Delbes , Isabelle Verdier-Metz , Cecile C. Callon , Françoise Monsallier , G. Gagne et al.
1. WwTCa International Conference ( World-wide Traditional Cheeses association), Jan 2012, Ragusa, Italy
Conference papers hal-02806846v1

Effect of Bifidobacterium thermophilum RBL67 and fructo-oligosaccharides on the gut microbiota in Göttingen minipigs

Sabine A. Tanner , Christophe Lacroix , Christophe Del'Homme , Christoph Jans , Annina Zihler Berner et al.
British Journal of Nutrition, 2015, 114 (05), pp.746-755. ⟨10.1017/S0007114515002263⟩
Journal articles hal-02637582v1

Les mécanismes d'action

Marie-France Pilet , Herve Prévost , Céline Delbes , Marie-Christine Montel , Wilhelm Stahl et al.
Flores protectrices pour la conservation des aliments, Editions Quae, 160 p., 2013
Book sections hal-01056787v1

Survival of Escherichia coli O26:H11 exceeds that of Escherichia coli O157:H7 as assessed by simulated human digestion of contaminated raw milk cheeses

Stéphane S. Miszczycha , Jonathan Thevenot , Sylvain Denis , Cecile C. Callon , Valérie Livrelli et al.
International Journal of Food Microbiology, 2014, 172, pp.40-48. ⟨10.1016/j.ijfoodmicro.2013.11.029⟩
Journal articles hal-02504474v1

Biodiversity and factors of variation of microbial flora on the teats of dairy cows

Isabelle Verdier-Metz , Françoise Monsallier , Geneviève Gagne , Stéphanie Bornes , Céline Delbès-Paus et al.
10.International Meeting on Mountain cheese, Sep 2011, Dronero, Italy
Conference papers hal-02746878v1

Les mécanismes d'action.

Marie-France Pilet , Herve Prévost , Céline Delbes , Marie-Christine M.-C. Montel , Wilhelm Stahl et al.
2013
Books hal-01331074v1